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Front of the House The term, “front of the house,” refers to all actions and areas that a customer will be exposed to during their stay at a restaurant. Entry- The most critical moment toward creating a great first impression for your customers is when they first walk through your front door. The entryway should capture the theme and feel of your restaurant and create a natural flow leading to other areas. Don’t forget about the outdoor appearance as well! Outdoor restaurant signs will help capture attention and increase traffic.     Waiting Area- Having

The Working Holiday Club


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